me and my classmates joined the GSM mixology seminar at the gymnasium. There are also students from the different schools who also offered the BSHM course. The Host school is our college so I was one of the assigned members of the Cats team to welcome and lead the guest students to the gymnasium. I felt an out-of-this-world feeling, because at that time when I entered the school, BJ immediately told me to help him cater the students and what I want to do first is to register and have a seat with my friends but that can wait.



So I was there at the corridor greeting and welcoming the students, although some decided to stay at the lobby for their attendance, which became a problem for us because we want them to register so that they can occupy the seats (since we really don’t know which schools will be attending and how many are they) . So in the end, they followed us to the way to the gymnasium and as the program started, I ended seating at the bottom part of the bleachers together with some of my classmates who are late and helped to do the attendance.



So the seminar started with the MC introducing different products of San Miguel, also the ingredients used, the proof and it's history. I learned a lot of things especially that we future bartenders should be responsible to our own customers. Next, they had a showdown in flaring and in the end we got free GSM blue drink with a freebie.